A refreshing shaved ice dessert topped with various sweet toppings like red bean paste, sweetened condensed milk, fruits, and ice cream.
A delightful Korean pancake filled with a sweet mixture of brown sugar, cinnamon, and nuts, fried until crispy on the outside and soft on the inside.
Chewy rice cakes from glutinous rice flour are available in different shapes, sizes, and flavors, such as Injeolmi, Songpyeon, and Gyeongdan.
Traditional sweet pastry made from wheat flour, honey, sesame oil, and ginger, fried until crispy and soaked in a sweet syrup.
Savory or sweet pancakes, with one popular sweet variety being Hwajeon, made with edible flowers mixed into the batter and pan-fried until crispy.
Refreshing fruit salad made with a variety of fruits, sweetened with a light syrup or fruit juice, and often served with ice cubes.
A Korean cinnamon punch that is made with ginger, cinnamon, and jujubes. It is a popular drink during the winter months.
These popsicles are made with Yakult, a probiotic drink that is popular in Korea. They are a refreshing and healthy treat.